Executive Housekeeper
7 days ago
Requirements
- Min. 2- 3 years' experience in the housekeeping department as a manager
- Experience in 4* or 5* operations (Hotel and/or cruise ships)
- Highly proficient in spoken and written English
- Knowledge of HACCP
- Strong Leadership experience
- Budgetary knowledge
- Excellent knowledge of the chemical products
- Able to conduct training
- Experience with ordering and inventory
- Self-organized, disciplined, and reliable
- Problem solver, troubleshooter
- Work under pressure and stressful situation
- Team player
- Familiar to work in a multicultural environment
- Outgoing toward guests
- Having an eye for guests' needs
- Reflect at all time a positive can-do attitude
- Well-groomed and maintain perfect hygiene standards
- Overall responsible for the smooth organization and running of the Housekeeping department
- Ensuring maintenance of cleanliness front and back of house according to HACCP regulations including crew area and advise other Head of Departments if action is needed
- Assisting the team with cleaning and servicing guests' cabins incl. turndown service and embarkation set up if needed
- Welcoming and greeting of guests according to the Company standard
- Providing professional and courteous service according to the Company standards and procedures
- Overlooking and monitoring the distribution of material such as gift order
- Ensuring active involvement in reaching higher guest satisfaction, including participating in additional Entertainment activities as per Company standard
- Reaching cost, revenue and rating targets and implementing necessary improvements or actions if needed
- Purchasing orders including equipment items and delivery control
- Overall responsibility of uniform (issuance, controlling, returning)
- Taking an active role in creating a positive environment between all departments onboard and encouraging an open and respectful communication
- Distributing information within the team and exchanging information between departments
- Ensuring proper welcome and introduction to the team of new joining crewmembers
- Evaluating the Housekeeping team in assistance with the Asst. Housekeeper and providing feedback to crewmembers, including performance-enhancing action plans if necessary
- Ensuring proper storage use
- Preparing the duty schedule following legal requirements
- Familiar with all itinerary-related ports of call and shore excursions
- Preparing and monitoring the department's vacation planning following the ships overall vacation plan
- Dealing with guest complaints and informing Hotel Manager if needed
- In charge of pest control and monitoring action plans as per Company standard
- Keeping a record of breaking list and monitoring amount of breakage and damage and notifying Hotel Manager if necessary
- Reviewing cruise questionnaires and addressing tops and flops within the Housekeeping department, including taking appropriate actions if needed
- Conducting regular briefings and meetings ensuring smooth information flow for the crew and participating in Head of Department-Meetings conducted by the Hotel Manager
- Conducting frequent training sessions for the Housekeeping department
- Reporting Lost & Found items and keeping in a secured area until handing over to Front Office
- Overall responsibility for all guest and crew laundry handling, including externally ordered linen and uniform
- Ensuring correct handling of all equipment chemicals and machinery
- Responsible for fresh flowers and related guest requested
- Participating in all Safety Drills as per Captain's orders and ensuring solid knowledge of designated Safety role
- Ensuring the Housekeeping department has a full understanding of the designated Safety role, duties and in-port-manning
- Reporting any potential Safety hazards immediately
- Participating in scheduled trainings, briefings, and meetings
- Fulfilling further job-related duties as instructed by the Supervisor, such as luggage service, loading, and garbage off-loading
- Assisting with monthly inventories as per Supervisor's instruction
- Assisting other departments as per the Hotel Manager's instruction
Contract type: Swiss, with all the benefits of the Swiss labour laws
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