Front Office Manager
6 days ago
Requirements
- Min. 2-3 years' experience as Front Office Manager
- Experience in 4* or 5* operations (Hotel and/or cruise ships)
- A hotel/catering management or hospitality qualification can be advantageous
- Highly proficient in spoken and written English, French can be a good advantage.
- Strong computer skills
- Experience in bookkeeping/accounting
- Experience with ordering and inventory
- Knowledge of HACCP
- Strong Leadership Skills
- Self-organized, disciplined, and reliable
- Familiar to work in a multicultural environment
- Team player
- Problem solver, troubleshooter
- Work under pressure
- Outgoing toward guests
- Able to conduct training
- Having a flair for administration
- Complaint Management skills
- Reflect at all time a positive can-do attitude
- Well-groomed and maintain perfect hygiene standards
- Coordinating and supervising the Front Desk to ensure a smooth and effective operation according to the Company standards
- Ensuring proper training of Front Desk crew
- Assisting and replacing the Hotel Manager as per instructions
- Coordinating and arranging duty- and welcome schedule as well as guest and crew appointments for the Hairdresser
- Preparing and sending the police reports for arrival and departure
- Supervising the onboard Boutique as per Company standards
- Monitoring and controlling daily closings are done by Night Auditor
- Responsible for cruise preparations
- Administrating the cruise closings, including invoice control, credit card settlements, city ledgers, and recording of onboard revenue
- Preparing the duty schedule following legal requirements
- Familiar with all itinerary-related ports of call and shore excursions
- Creating end of cruise reports
- Responsible for the monthly inventories as well as delivery control for Front Desk and Hairdresser
- Providing professional and courteous service according to the Company standards and procedures
- Guest Check-in and Check-out
- Professional handling of guest complaints, including accurate reporting on e-log
- Answering all telephone calls promptly
- Distributing information within the team and exchanging information between departments
- Sending out dinner invitations to guest
- Proofreading printed material created by the Receptionist
- Ensuring shore-side IT support if required
- Arranging external laundry supplier as per instructions of Hotel Manager
- Cooperating with Cruise Director to ensure smooth operation
- Ensuring proper welcome and introduction to the team of new joining crewmembers and responsible for crew embarkation setting (e.g. key card preparation)
- Evaluating Front Desk team in assistance with the Hotel Manager and providing feedback to crewmembers including performance-enhancing action plans if necessary
- Monitoring and ensuring necessary disciplinary actions are taken and administered according to the Company standard.
- Ensuring embarking crewmembers have required documentation
- Verifying all on board (guests and crew) at departures
- Ensuring no unauthorized persons are coming on board
- Proper use of an onboard system
- Cash count at every shift change
- Providing wake-up calls for guests
- Maintaining cleanliness front and back of the house according to HACCP regulations
- Ensuring correct handling of all equipment, devices, and machinery
- Participating in all Safety Drills as per Captain's orders and ensuring solid knowledge of designated Safety role
- Reporting any potential Safety hazards immediately
- Ensuring the Front Desk department has a full understanding of the designated Safety role, duties and in-port-manning
- Ensuring the AGE control panel and codes are always up to date
- Maintaining crew list
- Assisting crewmembers with administrative tasks as instructed by the Hotel Manager and the Head Office
- Preparing and monitoring the department's vacation planning following the ships overall vacation plan
- Maintaining and updating the red Safety book
- Updating Safety role and in-port-manning lists
- Participating in scheduled training, briefings, and meetings
- Fulfilling further job-related duties as instructed by the Supervisor, such as luggage service, loading, and garbage off-loading
- Assisting other departments as per Supervisor's instruction
Contract type: Swiss, with all the benefits of the Swiss labour laws
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